About Us

Boost your Golf Course Profits

Experience the power of daily P&L comparisons to your custom budget with FobeGolf.
No need to wait until the month-end to assess your profitability.
With just three quick entries per day (5 minutes on any device), you can increase your profits by 20% to 40%.


Meet Geordy

Geordy Murphy

Founder / CEO

Geordy’s entire career has been dedicated to the hospitality industry. FobeGolf was conceived years ago while he was searching for the most efficient way to manage his own chain of restaurants.

Geordy has:

  • His unique way of looking at numbers provides a birds eye view of your business and an opportunity to see problems in real time before they negatively impact your bottom line.
  • Opened over 30 restaurants
  • Opened Wolfgang Puck’s - Postrio
  • Has independently owned 7 restaurants
  • One of the “10 Best New Restaurants in America” by Esquire
  • One of the “4 Best in San Francisco” by the New York Times
  • Also recently had a book published, which focuses on the specifics of opening a restaurant

Our Founding Team

our team

Geordy Murphy

Founder and President

A serial entrepreneur built and sold “Long Life Noodle Company”, with US$7.2M in revenue. Started Wolfgang Puck's restaurant, “Postrio”, Plaza Club in Honolulu, Hawaii, the Canyon Creek Country Club in Richardson, Texas and “Geordy's”, a multi-award-winning fine restaurant featured in The New York Times and Esquire.

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our team

Matthew Sloan

Managing Partner

14 years of Restaurant Management and Marketing Experience. Attended Johnson and Wales University.

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our team

Rajkumar Chidambaram

Co-Founder, Equity Partner, CTO

20 years of experience in the tech industry. Spearheaded the technology rollout integration for the Marriott acquisition of Starwood. Lead the IT team for Order Management System in General Motors. Incredible development capabilities on a shoe-string budget.

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Our Leadership Team

our team

Ben Newton

Vice President Of Sales

15 Years of Sales and Sales Leadership Experience with Sysco Corporation and a “Girl Dad” of Two Wonderful Daughters.

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our team

Ashley Powell

Director of Operations

I love my work and enjoy working with our customers one on one to ensure the success of their business! 15+ years of experience in the Food & Beverage industry. M.S. in Innovation and Entrepreneurship at Full Sail University.

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our team

Spencer Achey

Integrations and CX Specialist

A people-oriented individual with attention to detail and a positive attitude with 17+ years in the Hospitality Industry. I enjoy educating and designing a plan for clients to reach their goals and gain a better understanding of what is required to take their business to the next level.

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